Compostable & biodegradable Nespresso® compatible capsules
The blend created for our capsules is darkly roasted consisting of Arabica beans from Brazil and Colombia and a Robusta bean from India. This combination is intended to provide a rich and bold coffee with an intensity of 8/10.
Our 100% biodegradable coffee capsules are compatible with Nespresso® machines and will compost within 25 weeks. They are made from a patented plant-based composite and are Australian certified.
For wholesale volumes and pricing, please contact Raf.
The blend created for our capsules is darkly roasted consisting of Arabica beans from Brazil and Colombia and a Robusta bean from India. This combination is intended to provide a rich and bold coffee with an intensity of 8/10.
Our 100% biodegradable coffee capsules are compatible with Nespresso® machines and will compost within 25 weeks. They are made from a patented plant-based composite and are Australian certified.
For wholesale volumes and pricing, please contact Raf.
The blend created for our capsules is darkly roasted consisting of Arabica beans from Brazil and Colombia and a Robusta bean from India. This combination is intended to provide a rich and bold coffee with an intensity of 8/10.
Our 100% biodegradable coffee capsules are compatible with Nespresso® machines and will compost within 25 weeks. They are made from a patented plant-based composite and are Australian certified.
For wholesale volumes and pricing, please contact Raf.
Flavour Profile
| Complexity | |
| Roast | |
| Sweetness | |
| Acidity |
Origin
Brazil
Colombia
India Robusta
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Ideally you should grind as you go. It’s important that your grind is matched to the coffee making process with plunger being very coarse and espresso being very fine.
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To preserve all those delicate flavours of freshly roasted beans, store them in either an opaque collapsible air tight container or vacuum sealed bag at room temperature away from direct sunlight.